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Appetizers
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| Servings |
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8
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Ingredients |
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2 Pkg Cream cheese
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1 Tbs Worchestershire sauce
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1 Tbs Lemon juice
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2 Tbs diced fresh onion
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1 pkg small frozen shrimp, thawed
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3/4 cup Catsup with 1 Tbs horseradish
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1 bag Fritoes, scoops
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Instructions |
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I usually make a half batch.
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Soften cream cheese and add worchestershire sauce, lemon juice, and onion.
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Spread mix out on pie pan and cover with shrimp.
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Spread the catsup-horseradish mix over the shrimp and chill til ready to serve.
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| Serving
Suggestions |
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8
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Originally Submitted
11/4/2011
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0 Out of 5 from
0 reviews
You can add this Shrimp Dip recipe to your own private DesktopCookbook.
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