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Salads - Soups - Sidedishes
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Vegetarian
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| Servings |
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6
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| Preptime |
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15 mins
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Ingredients |
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Organic 100% Whole Wheat Fusilli
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Cold pressed olive oil, just a drizzle
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Freshly ground salt and pepper
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1 ear corn, uncooked, kernels shaved off
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1 tomato, chopped
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1 avocado, chopped
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1/4 cup sun dried tomatoes, chopped
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1/3 cup chopped olives, any variety
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Optional drizzle of Italian salad dressing
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Instructions |
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Cook the fusilli according to the package. Drain, rinse and place in a large bowl.
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Add the remaining ingredients and toss in the bowl until well combined.
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Originally Submitted
11/4/2011
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