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Winger's Buffalo Wings Sauce Recipe

   
 

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     Winger's Buffalo Wings Sauce

Category   Sauces
Sub Category   None

Ingredients
1 Cup firmly packed brown sugar
3 Tablespoons light corn syrup
1/3 Cup Franks Red Hot Pepper Sauce (have to use this brand)
1 Tablespoon Apple Cider Vinegar
1/2 Cup Hot Water
 

Instructions
Plae brown sugar and corn syrup in saucepan and melt over medium heat until boiling. Cook for 3 min., stirring constantly or it will burn. Add hot water, pepper sauce, and vinegar. Stir all ingredients together well and continue cooking at a low boil, stirring often until mixture has been reduced to a syrupy consistency (about 15 min). The sauce will thicken considerably as it cools.


Originally Submitted
11/5/2011





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