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T's Toffee Recipe

   
 

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     T's Toffee

Category   Desserts - Breads
Sub Category   None
Ingredients
1 lb. Butter
2 cups firmly packed brown sugar
1 cup chopped roasted sliced almonds
3 hershey bars
 
Instructions
Prepare a large sheet cake pan by spreading ½ the almonds over the pan. Set aside.
Place sugar and butter in non-stick pan. Cook at medium high heat stirring constantly. Cook until it reaches 300 degrees.
At 300 degrees, pour mixture into the sheet pan over almonds. Spread to desired thickness. Immediately place three chocolate bars on top of toffee. Once chocolate softens, spread over the top of mixture. Sprinkle remaining almonds over the top of chocolate.


Originally Submitted 11/7/2011





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