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Chocolate and White Chip Brownies Recipe

   
 

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     Chocolate and White Chip Brownies

Category   Desserts - Breads
Sub Category   None
Servings   yields 1 1/2 dozen

Ingredients
1/2 cup butter, softened
1 1/2 cups sugar
3 eggs
1/2 tbsp vanilla extract
1 1/8 cups all purpose flour
1/4 cup baking cocoa
1/2 tsp baking powder
1/8 tsp salt
1/2 cup (3oz) semisweet chocolate chips
 
1/2 cup (3oz) vanilla or white chips

Instructions
In a large bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended. Do not over mix.
Pour into a greased 9 in square baking pan. Sprinkle with chips and nuts. Bake at 350 degrees for 30-35 minutes or until toothpick inserted near the center comes out clean.


Originally Submitted
11/7/2011





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