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Apple and Cheddar Cheese Quesadillas Recipe

   
 

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     Apple and Cheddar Cheese Quesadillas

Category   Appetizers
Sub Category   None
Servings   6
Ingredients
1 1/2 cups shredded sharp cheddar cheese
6 whole wheat tortillas
1 large or 2 small apples, cored and thinly sliced
Natural cooking spray
 
Instructions
Sprinkle 2 tablespoons cheese over one half of each tortilla. Arrange apple slices, barely overlapping, on top of each pile of cheese then sprinkle 2 more tablespoons cheese over apples on each tortilla and fold each in half.
Generously spray a large skillet with oil spray and heat over medium high heat. Arrange half of the quesadillas in the skillet without overlapping and cook, gently flipping once, until cheese is melted and tortillas are golden brown on both sides, 2 to 3 minutes per side.
Transfer to plates and repeat process with natural oil spray and remaining quesadillas; serve warm.


Originally Submitted 11/10/2011





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