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Fried Shoestring Carrots Recipe

   
 

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     Fried Shoestring Carrots

Category   Appetizers
Sub Category   None
Servings   10
Preptime   20 min

Ingredients
2 cups self rising flour
1 1/2 cups water
1 teaspoon salt
3/4 teaspoon cayenne pepper, divided
1/2 teaspoon pepper, divided
10 cups shredded carrots
Oil for frying
 

Instructions
In a large bowl, whisk the flour, water, 1/2 tsp salt, 1/4 tsp cayenne and 1/4 tsp pepper until smooth. Stir in carrots. In a small bowl, combine the remaining salt, cayenne and pepper; set aside.
In an electric skillet or deep fryer, heat oil to 375 F. Drop spoonfuls of carrot mixture, s few at a time, into oil; cook for 3-4 minutes or until golden brown, stirring frequently. Drain onb paper towels, sprinkle with reserved seasoning mixture.
Note- As a substitute for each cup of self-rising flour, place 1 1/2 tsp baking powder and 1/2 tsp sald in a measuring cup. Add all purpose flour to make 1 cup.


Originally Submitted
11/11/2011





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