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Mantecaditos Recipe

   
 

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     Mantecaditos

Category   Desserts - Breads
Sub Category   None
Servings   30 cookies

Ingredients
1/2 cup sugar
1/2 cup (1 stick) butter
1/2 cup shortening
1 egg yolk
2 1/4 cups all purpose flour
1 teaspoon salt
1 teaspoon of almond or vanilla extract
 

Instructions
Preheat the oven to 350 F.
Cream sugar, shortening and butter in a large bowl. Mix in egg yolk and almond/vanilla extract. Blend in the flour a little at a time, until well combined and chunky.
Shape a tablespoon of dough into a ball. Repeat with the remaining dough. Place the cookies on an ungreased cookie sheet. Using your thumb press the down on the cookie. Decorate with some colored sugar.
Bake for 18-20 minutes, or until light golden brown. Transfer to cooling rack.


Originally Submitted
11/12/2011





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