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Instructions |
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Sift together the flour, baking powder, sugar and salt.
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Cut in the butter with a pastry blender until pieces are the size of small peas.
Stir in the eggs, milk and vanilla and blend well.
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Break off small pieces of dough and roll into logs about 1 ½ inches long.
Roll into sesame seeds and place on a cookie sheet.
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Bake in 375 degree oven for 10 – 15 minutes or until they are golden brown.
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Originally Submitted
11/13/2011
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