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Butter Cream Frosting Recipe

   
 

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     Butter Cream Frosting

Category   Desserts - Breads
Sub Category   None
Servings   Yields 2 cups

Ingredients
6 tbsp butter or margarine softened
2 2/3 cups powdered sugar
1 tsp vanilla extract
1/2 cup Hershey's cocoa
1/3 cup of milk
 

Instructions
In medium bowl, beat butter. Add powdered sugar and cocoa alternately with milk, beating to spreading consistency. (Additional milk may be needed) Stir in vanilla.


Originally Submitted
11/15/2011





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