Free Online Recipes
 |  

Sign Up login
 
 

Hot Cross Buns Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Hot Cross Buns

Category   Desserts - Breads
Sub Category   None
Preptime   400 degree oven
Ingredients
1 Yeast cake
1 cup luke warm milk
1 Tbsp. sugar
1 1/2 cups flour
1 1/4 Tbsp lard
1/3 cup sugar
1 egg
1 Tsp. cinnamon
1/2 Tsp. salt1/2 cup raisins
 
2 cups flour or enough to make elastic dough
Instructions
Combine yeast cake, milk sugar 1 1/2 cups of flour. Beat the batter for 3 minutes. Cover and let stand in a warm place about 1 hour or until light.
Add lard,sugar, egg, cinnamon,salt raisins and 2 cups of flour or enough to make elastic dough. cover andlet rise until double. Do not knead dough. when ready for oven put crosses with sharp knige. Place in oven and bake 15 minutes according to size of buns. 400 degree oven


Originally Submitted 11/23/2011





0 Out of 5 from 0 reviews

You can add this Hot Cross Buns recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.