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Savory Sausage and Green Bean Casserole
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Salads - Soups - Sidedishes
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Low-fat
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Ingredients |
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3 cans (15 ounce) French-style green beans, drained
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1 can (10.75 ounce) fat-free cream of mushroom soup
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1/2 cup onion, chopped
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1/4 tsp garlic salt (optional)
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1 can (4 ounce) sliced mushrooms, drained
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1 package (6.5 ounce) pre-cooked low-fat breakfast sausage, cut into tiny pieces
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Instructions |
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Mix the beans, soup, onion, garlic salt, mushrooms and sausage together, until well coated
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Cook in a carousel microwave on high for 4 to 5 minutes, or until completely heated.
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Serve immediately.
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Note- If you do not have a carousel microwave turn the dish at 2 minutes.
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| Serving
Suggestions |
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Calories- 171, Fat- 1 g, Carbohydrates- 42 g, Protein- 1 g, Yield- 6 servings
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Originally Submitted
11/25/2011
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0 Out of 5 from
0 reviews
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