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Caramel Covered Pretzels Recipe

   
 

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     Caramel Covered Pretzels

Category   Desserts - Breads
Sub Category   None

Ingredients
14 ozs of your favorite caramels, unwrapped
3 Tbl butter
thick pretzel rods
 

Instructions
Combine caramels and water into a heavy saucepan over low heat. Stirring constantly, until mixture is smooth. Holding each pretzel over saucepan, spoon caramel over 2/3 of the pretzel.


Originally Submitted
11/27/2011





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