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bannana bread Recipe

   
 

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     bannana bread

Category   Desserts - Breads
Sub Category   None
Ingredients
1/3 cup shorting
2/3 cup sugar
2 eggs slightly beaten
2 3/4 t baking powder
1 3/4 cups sifted flour
1/2 t salt
1 cup mashed bananas (2 or 3)
 
Instructions
beat shorting until creamy or 2 minutes at meduim speed on mixer. grdually add sugar beating until light and fluffy after eack addition. add eggs and beat until thick leamon color. sift in dry ingredients. add alternately with bananas.blend throughly after each addition.
grease bottom only of a 4 1/4 x 8 1/2 inch loaf pan. Bake at 350 degrees for 60 to 70 minutes. bread is done when center springs back when touch lightly with fingers.
let cool 20 minutes in pan before turing onto rack. makes one loaf


Originally Submitted 11/28/2011





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