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Dark Roux Recipe

   
 

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     Dark Roux

Category   Sauces
Sub Category   None
Servings   1-3/4 cups
Preptime   30 minutes

Ingredients
1-1/2 cups cottonseed oil
2 cups self-rising flour
 

Instructions
In a large heavy saucepan, heat oil over high heat.
Gradually add flour while continuing to stir.
Cook over medium heat until dark brown.
Serving Suggestions
Use for gumbos and gravies.


Originally Submitted
11/28/2011





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