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Ultimate Sugar Cookies Recipe

   
 

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     Ultimate Sugar Cookies

Category   Desserts - Breads
Sub Category   None
Servings   3-4 dozen

Ingredients
1-1/4 cups sugar
1 cup butter flavored Crisco shortening
2 eggs
1/4 cup light corn syrup
1 tbsp vanilla
3 cups all purpose flour (plus 4 tbsps divided)
3/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
 

Instructions
Preheat oven to 375. Combine sugar and butter in large bowl. Beat at medium speed until well blended. Add eggs, syrup and vanilla. Beat until well blended and fluffy.
Combine 3 cups flour, baking powder, baking soda and salt. Add gradually to creamed mixture at low speed. Mix until well blended. Divide dough into 4 quarters. Wrap each quarter of dough with plastic wrap. Refrigerate at least one hour.
spread 1tbsp of flour on a large sheet of waxed paper. Place one-fourth of dough on floured paper. Flatten slightly with hands. Turn dough over and cover with another large sheet of waxed paper. Roll dough into 1/4-inch thickness. Cut out with floured cutter. Transfer to ungreased baking sheet with large pancake turner. Place 2 inches apart. Sprinkle with granulated sugar.
Bake one baking sheet at a time for 5-9 minutes. Cool 2 minutes on baking sheet. Remove cookies to cooling rack. Decorate as desired.


Originally Submitted
11/29/2011





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