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frenck fried cauliflower Recipe

   
 

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     frenck fried cauliflower

Category   Appetizers
Sub Category   None

Ingredients
1 medium head cauliflower
1 egg beaten
2 T flour
1/2 t salt
dash of pepper
 

Instructions
seperate cauliflower into flowerets. cook in covered pan in small amount of boiling water 4 minutes then drain. cool slightly beat egg flour salt and pepper until smooth dip caulifowerets into batter. fry in deep fat heated to 370 degrees 4 minuters or until lightly browned. drain on paper towels. serve with a cheese sauce, if desired.
Serving Suggestions
make 4 servings


Originally Submitted
11/30/2011





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