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Mushroom Stuffing Recipe

   
 

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     Mushroom Stuffing

Category   Salads - Soups - Sidedishes
Sub Category   Holiday Dish

Ingredients
1/4c. olive oil
1 med. onion, chopped
2 garlic cloves, minced
1lb. sweet Italian sausage, chopped
1t. basil
1t. marjoram
3/4 lb. cremini mushrooms
10c. small bread pieces/bread crumbs
1c. Parmesan cheese
 
2c. broth
salt & pepper to taste

Instructions
Saute the onion and garlic in the olive oil. Add the sausage, spices and mushrooms and cook until incorporated.
In large bowl, mix the bread and cheese. Pour the hot mixture and broth into the bread bowl. Mix throughly and add salt & pepper to taste. Turn out into greased glass shallow baking dish.
Bake in 350F oven until heated through and toasty on top.


Originally Submitted
12/4/2011





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