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Appetizers
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Vegetarian
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8 cakes
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Ingredients |
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1 large zucchni grated, excess water removed
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1/2 cup freshly grated Parmesan cheese
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1 cup bread crumbs
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sprinkle of ground nutmeg, about 1/8 teaspoon
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1/4 teaspoon paprika
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1 clove garlic, minced
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1 egg
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salt and pepper to taste
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1-2 tablespoons olive oil
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Instructions |
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Combine all ingredients, except olive oil, in a bowl and mix
thoroughly. Using a heaping tablespoon form the mixture into 8
patties.
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Heat olive oil in a pan over medium heat. Once heated, add patties
and cook until golden brown. About 3-4 minutes per side. Serve.
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Suggestions |
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These are great when served with a dollop of ranch dressing. Enjoy!
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Originally Submitted
12/10/2011
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You can add this Zucchini Cakes recipe to your own private DesktopCookbook.
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