Stir boiling water into jello and stir 2 min. Add fruit and stir just until jello starts to thicken. Mix ½ c of the mixture with the whipped cream with a whisk. Spoon whipped cream into dessert dishes and top with jello mixture. Refrigerate 15 min.
Originally Submitted
12/21/2011
0 Out of 5 from
0 reviews
You can add this Fast Jello Delight recipe to your own private DesktopCookbook.
