Arrange salad greens of platter. Layer the rest of the ingred. For dressing whisk vinegar, worcestershire, mustard, garlic, salt and pepper. Drizzle in olive oil to form a thick dressing.
Originally Submitted
12/21/2011
0 Out of 5 from
0 reviews
You can add this Cobb Salad recipe to your own private DesktopCookbook.
