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Pralines Recipe


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Category   Desserts - Breads
Sub Category   None

2 cups Sugar
1 stick of butter
16 large marshmallows
1/2 cup evaporated milk
1 tsp vanilla
2 cups pecans
1 dash of salt

Cook sugar butter, marshmallows and evaporated milk on medium heat. Stir constantly until melted. Add pecans. Cook until forms a soft ball. Remove from heat add vanilla. Stir until slightly thickens. Drop by tablespoons on wax paper.

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