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Appetizers
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None
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Ingredients |
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1/2 of 10 oz spinach thawed,drained & chopped
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14 oz artichoke hearts finely chopped
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4 oz cream cheese
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1/2 cup sour cream
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1/4 cup mayo
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1 glove garlic grated
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1/4 cup parmigiano reggiano shredded
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1/4 cup mozzarella shredded
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Instructions |
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Mix everything and pour into a baking dish and bake
20 to 40 minutes 350 F
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Originally Submitted
12/22/2011
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You can add this Spinach & Artichoke Dip recipe to your own private DesktopCookbook.
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