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Baked Meatballs Recipe


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     Baked Meatballs

Category   Entrees - Maindishes
Sub Category   Low-carb

1 Tbsp olive oil
1/2 onion finely chopped
3 garlic cloves
3/4 lb ground beef
3/4 lb ground pork
1/2 cup grated parmesan cheese
2 eggs
1/2 tsp salt
1/4 tsp pepper

Heat oven to 375 degrees
In a skillet, over high heat, cook onion 5 minutes, stirring frequently, until softened. Add garlic and cook 1 minute more.
Transfer to a bowl and mix in ground meats, cheese, eggs, salt and pepper. Roll into golf ball-size meatballs. Place on a jelly roll pan.
Bake 20-25 minute, until browned and cooked through.

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