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Parmed-Up Broiled Talapia Recipe

   
 

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     Parmed-Up Broiled Talapia

Category   Entrees - Maindishes
Sub Category   Low-fat
Servings   4

Ingredients
3 T. reduced-fat Parmesan style grated topping
1-1/2 T. light whipped butter or light buttery spray
1-1/2 T. fat-free mayonnaise
1 T. lemon juice
1/4 t. dried basil
1/8 t. onion powder
1/8 t. black pepper
1/8 t. salt
Four 4-oz. raw talapia fillets
 

Instructions
Preheat broiler. Spray a baking sheet with nonstick cooking spray and set aside.
In a small bowl, combine all ingredients except the fish. Mix well and set aside.
Arrange fillets in a single layer on the baking sheet, Broil for 3 minutes Gently flip fillets and broil for 2 more minutes. Remove but leave broiler on.
Evenly spread mixture over fillets, about 1 heaping T. each. Broil until fish is cooked through and topping is lightly browned, 5-7 minutes, checking often to ensure it doesn't burn.
Serving Suggestions
4 PointsPlus


Originally Submitted
12/26/2011





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