Mix together melted margarine and crumbs,pat into a 9-13 pan. Refridgerate while doing the rest.
Mix 1 cup milk and pudding mixes, whisk for about 2 min. than mix in ice cream, pour into cooled crust and top with cool whip and heath bar chips. Refridgerate for 2 hours before serving.
Originally Submitted
12/30/2011
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