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Chop up spinach and tomato and place in a bowl.
Take onion, celery and diced garlic and set aside.
Open tuna can and place in a bowl, mix in garlic,
onion, celery mayonnaise and mustard thoroughly.
Once done lay tuna mixture over bed of spinach and
sprinkle feta cheese on top. You can also add salt
and pepper for additional flavor. Mix up salad and
enjoy!
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