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Red Lobster Cheese Biscuits Recipe

   
 

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     Red Lobster Cheese Biscuits

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 1/4 lbs. bisquik
3 oz. freshly shredded cheddar cheese
11 oz. cold water
Spread-
1/2 cup melted butter
1 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon onion powder
 
1/8 teaspoon dried parsley

Instructions
To cold water, add bisquik and cheese, blending in a mixing bowl until dough is firm. Using a small scoop, place the dough on a baking pan lined wit baking paper. Bake in 375 degree oven for 10-12 minutes or until golden brown. While biscuits bake, combine spread ingredients. Brush baked biscuits with garlic topping.


Originally Submitted
1/3/2012





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