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Instructions |
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Wrap the sausages in bacon , then put a toothpick
through it.
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Fill the cup 2/3 water.Fry the oil in the pan with
the bacon-sausage.
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Fry the sausage for about 5 min.
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| Serving
Suggestions |
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Serv with orange or other fruit juice.Little pepper.
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Originally Submitted
1/20/2012
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