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Jean Mack's Lasagna Recipe

   
 

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     Jean Mack's Lasagna

Category   Entrees - Maindishes
Sub Category   None
Servings   6-8

Ingredients
6 oz lasagna noodles
1 jar spaghetti sauce
1 jar sliced mushrooms
1 cup cottage cheese
1 cup parmesan cheese
1 pound ground beef
3 cups mozzarella cheese
 

Instructions
Cook noodles. Drain. Heat sauce and add in mushrooms, stir until hot. Brown meat in separate pan, drain. Add meat to sauce. In large casserole pan, grease bottom and then layer noodles, meat sauce and 1/3 each of the cheeses. Repeat layers until finsihed, top with any remaining cheese. Bake at 350 degrees for 45 minutes.


Originally Submitted
1/20/2012





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