2 pkg. (3 oz. each) ramen noodle soup mix, any flavor
1 cup KRAFT 2% Milk Shredded Mozzarella Cheese
Instructions
BROWN meat in large nonstick skillet on medium-high
heat; drain. Stir in peppers, tomatoes, water and
dressing.
DISCARD or reserve flavor packets from soup mixes
for another use. Add dry noodles to skillet. Bring
to boil; cover. Reduce heat to low; simmer 5 min.,
stirring occasionally.
REMOVE from heat. Sprinkle with cheese.
Originally Submitted
1/26/2012
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