|
|
Instructions |
|
|
|
Preheat oven to 350 degrees F (175 degrees C).
|
|
|
|
In a medium saucepan over medium-low heat, melt sugar until liquefied and golden in color. Carefully pour hot syrup into a 9 inch round glass baking dish, turning the dish to evenly coat the bottom and sides. Set aside.
|
|
|
|
In a large bowl, beat eggs. Beat in condensed milk, evaporated milk and vanilla until smooth. Pour egg mixture into baking dish. Cover with aluminum foil.
|
|
|
|
Bake in preheated oven 60 minutes. Let cool completely.
5.To serve, carefully invert on serving plate with edges when completely cool.
|
|
|
|
Originally Submitted
1/30/2012
|
