Bring several cups of water to a boil in a medium sized pot. Add your pasta. Boil pasta until al dente about 8-10 mins approx
Meanwhile, make the sauce by placing garlic cloves, lemon juice and oil into a food processor. Process until smooth. Now add pitted avocado, basil and salt. Process until smooth and creamy.
When pasta is done cooking, drain and rinse in strainer. Place into a large bowl then topping pasta with sauce and toss. Add lemon zest and black pepper as garnish. Serve immediately.
Originally Submitted
1/31/2012
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