In a large saucepan, combine all ingredients. Bring to a boil over medium heat, stirring often. Reduce heat; simmer uncovered for 10-15 minutes or until heated through. Use immediately or store in refrigerator. Great on ribs, steak or chicken.
Originally Submitted
2/1/2012
0 Out of 5 from
0 reviews
You can add this Smoky BBQ Sauce recipe to your own private DesktopCookbook.
