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White Mexican Dip Recipe

   
 

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     White Mexican Dip

Category   Sauces
Sub Category   None

Ingredients
2 cups Miracle Whip or Salad Dressing
3/4 cups milk
1/2 tsp crushed red peppers
1 1/2 tsp ground cumin
1/2 tsp salt
1 1/2 tsp garlic powder
1 1/3 tsp dried oregano
 

Instructions
Measure salad dressing out in a medium bowl. Gradually stir in milk ( a little at a time to avoid lumps). Season with all ingredients and mix well. Cover and refrigerate at least 2 hours. If you use it earlier than that, it will taste mainly like salad dressing.


Originally Submitted
2/2/2012





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