Combine cream cheese and milk in saucepan; stir over low heat until smooth. Stir in chicken, chiles and seasonings; heat thoroughly, stirring occasionally. Fill taco shells with meat mixture, then lettuce and tomatoes and shredded cheese.
Originally Submitted
2/3/2012
0 Out of 5 from
0 reviews
You can add this Creamy Chicken tacos recipe recipe to your own private DesktopCookbook.