Mozzarella cheese as required------------------------------
For filling- Olive oil - 1 tbsp
onion sliced - 1
garlic chopped - 4 cloves
green capsicum, chopped - 1
baked beans - 3/4 cup,
red chilli flakes - 1/2 tsp
mixed herbs - 1/2 tsp
cottage cheese (paneer), crumbled - 1 cup
For Sauce- Olive oil - 1 tbsp
garlic chopped - 6 cloves
tomatoes - 3
sugar - 1 tsp
red chilli flakes - 1 tsp
oregano - 1 tsp
mozzarella cheese, grated - 1/4 cup
Instructions
Heat oil in a pan. Add onions, garlic and capsicum
and saute. Add baked beans, chilli flakes and herbs.
Cook till almost dry.
Preheat the oven to 200 deg C.
To make the sauce, saute garlic in 1 tbsp olive oil.
Add pureed tomatoes, sugar, chilli flakes, oregano
and 1/2 the mozzarella cheese and cook till the
mixture reaches a sauce consistency.
Place tortillas on the top, spread the filling in
the center and top with paneer. Roll and place
them in a baking dish. Drizzle the tomato sauce
over. Grate mozzarella cheese on top. Place the
dish in the preheated oven and bake till the
cheese melts.
Serve hot.
Originally Submitted
2/12/2012
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