Cowboy Caviar Recipe

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Ingredients

	16 oz. black beans, rinsed and drained
	4 oz. chopped black olives, drained
	1 small white onion, finely choppped
	1/2 teaspoon cayenne pepper
	1/4 teaspoon ground cumin
	1/8 teaspoon black pepper
	1/4 teaspoon salt
	2 Tablespoons Vegetable Oil


Instructions


Mix all Ingredients and refrigerate at least 4 hours before serving. Best if marinated over night.


Base Ingredients 16 oz. cream cheese (softened) and 1/2 cup of salsa. Mix together and spread on a large place and top with bean mixture.


Serve with Tortilla Chips - Enjoy!


Pamified Version- Sometimes I add diced Green pepper or Red Pepper to give this more Color


Serving Suggestions

Serves 12 - 16

Originally Submitted 2/19/2012

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