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PEAR RELISH Recipe

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PEAR RELISH

Category		Sauces
Sub Category		None

Ingredients

	12 CUPS GROUND PEARS
	4 CUPS GROUND BELL PEPPERS
	4 CUPS GROUND ONION
	3 CUPS SUGAR
	2 TBS. SALT
	1 PINT WHITE VINEGAR
	2 TNS. MUSTARD


Instructions


BRING ALL INGREDIENTS TO A BOIL. BOIL HARD FOR 5 MINUTES.


CAN IN HOT STERILIZED JARS.






Serving Suggestions

ONE OR TWO RED PEPPERS MAKES IT PRETTY.

Originally Submitted 10/8/2007

0 Out of 5 from 0 reviews

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