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SOPAPILLAS Recipe

   
 

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     SOPAPILLAS

Category   Desserts - Breads
Sub Category   None

Ingredients
1 3/4 CUPS FLOUR
2 TSP. BAKING POWDER
1 TBS. SUGAR
1 TSP. SALT
2 TBS. SHORTENING
2/3 CUP MILK
 

Instructions
MIX ALL DRY INGREDIENTS IN MIXING BOWL. CUT IN SHORTENING. ADD MILK AND BLEND WELL.
FRY IN HOT OIL ABOUT 375 DEGREES TILL LIGHT BROWN


Originally Submitted
10/8/2007





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