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Buffalo Sauce Recipe

   
 

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     Buffalo Sauce

Category   Sauces
Sub Category   None
Servings   restaurant size

Ingredients
2 jugs hot sauce
7 pounds butter
3/4 cup garlic
2 tbs orgegano
2 tsp black pepper
 

Instructions
-heat hot sauce -add spices in the beginning. -do not boil, just warm -add butter, 2 pounds at a time till melted


Originally Submitted
2/22/2012





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