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2 tsp olive oil
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1 c chopped onions
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1/2 c chopped celery and green pepper
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1 clove miinced garlic
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3 c veg broth
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3 c peeled cubed sweet potatoes
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1 can 19 oz tomatoes drained and cut up
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1 can 19 oz chickpeas
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1 T lemon juice
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2 tsp grated gingerroot
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1 tsp each ground cumin curry powder ground coriander and chili powder
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1/2 tsp salt
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1/4 tsp pepper
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1/4 c raisins
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2 T peanut butter
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