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Desserts - Breads
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None
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Servings |
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12 cookies
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Ingredients |
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1 1/2 cups, all-purpose flour
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1/3 cup, white sugar
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3/4 cup, butter
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Instructions |
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1. Prehead ove to 350 degrees F (180 degrees C)
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2. Blen all ingredients well. Dough will be stiff.
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3. Press into a 9x9 inch buttered dish. Prick top with a fork.
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4. Bake until pale golden brown on the edges (approx. 30
minutes). Cool COMPLETELY and cut into squares.
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Originally Submitted
2/27/2012
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You can add this Easy Shortbread recipe to your own private DesktopCookbook.
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