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Homestyle Chicken Pot Pie Recipe

   
 

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     Homestyle Chicken Pot Pie

Category   Entrees - Maindishes
Sub Category   None

Ingredients
12 ozs chicken breast cubes, cooked
10 ozs frozen mixed vegetables, thawed
10 3/4 ozs low-fat cream of mushroom soup
1/4 c light sour cream
1/2 c onions, chopped
Topping
1 c low-fat baking mix, sifted
1 c fat-free milk
1 whole egg
 

Instructions
Preheat oven to 400 F. Prepare an 8 inch square dish with cooking spray, set aside. In a mixing bowl, combine chicken, vegetables, soup, sour cream, and onions. Mix well. Spread mixture into prepared dish, set aside. Meanwhile, to prepare topping, combine baking mix, milk, and egg. Mix until blended. Pour over turkey mixture in dish. Bake for 30 minutes, or until top is browned.


Originally Submitted
2/29/2012





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