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Guacamole Recipe

   
 

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     Guacamole

Category   Appetizers
Sub Category   Vegetarian
Servings   4-6
Preptime   15 minutes

Ingredients
4 ripe avocadoes
3 cloves garlic
1/4 medium red onion
juice of 1/4 lime
2 tablespoons chopped cilantro
1/4-1/2 tsp. salt, depending on taste
several dashes hot sauce
tortilla chips
 

Instructions
Halve avocadoes and remove pits. Scoop out meat and place in bowl of food processor with blade in place.
Peel and roughly chop garlic and onions and add to food processor bowl.
Squeeze juice of lime, and add salt, cilantro, and hot sauce to food processor bowl. Whirl contents of food processor on low or high setting, depending on whether you prefer guacamole chunky or smooth. Chill in refrigerator for at least 30 minutes.
Place guacamole in bowl and serve with tortilla chips.


Originally Submitted
2/29/2012





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