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Entrees - Maindishes
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None
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Ingredients |
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2 lbs ground beef
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1 large onion, chopped
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2 jars (26 oz.) spaghetti sauce
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1 pkg (16 oz) spiral pasta, cooked and drained
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4 C. (16 oz) mozzarella cheese shredded
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8 oz. sliced pepperoni
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Instructions |
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In a large skillet, cook beef and onion until meat is no longer pink; drain. Stir in spaghetti sauce and pasta.
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Transfer to two greased 9 x 13 baking dishes. Sprinkle with cheese. Arrange pepperoni over the top.
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Bake 350 degrees for 25 minutes.
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Makes (2) 9x13 casseroles.
Eat one tonight and freeze the other for another day!
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Originally Submitted
3/3/2012
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