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Diabetic Troll House Cookies Recipe

   
 

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     Diabetic Troll House Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
2 1/4 c Whole Wheat Flour OR
OR
1-1/4 Cups Spelt Flour and 1 c Fresh Ground Flax Seed
1 tsp Baking Soda
1 tsp Salt
1 c Old-Fashioned Rolled Oats
1 1/3 c Ground Walnuts
1 c Butter
3/4 c Granulated Splenda
 
3/4 c packed Brown Sugar
1 tsp Vanilla
2 large eggs
4 c Chocolate chips
2 c Butterscotch chips

Instructions
Mix together and set aside flour, salt, and baking soda. Pre-heat oven to 375F. Whip butter, granulated sugar, and brown sugar together until creamy, then add eggs, one at a time. Slowly beat in flour mixture, then oats. Add first butterscotch, then chocolate chips, taking care not to overflow the mixing bowl as you blend them in.
Place cookies in approx 1 inch balls on clean cookie sheet, and bake for 9-11 minutes, remove from oven, and allow to cool. Freezes well.


Originally Submitted
3/5/2012





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