Mix soup, milk & sour cream. Mix all ingredients together then add onions, garlic & pepper (to taste) Put in 9 x 13 pan & then sprinkle on top with corn flakes & more shredded cheese. Bake at 350 for 1 hour.
Originally Submitted
3/8/2012
0 Out of 5 from
0 reviews
You can add this HASHBROWN CASSEROLE 2 recipe to your own private DesktopCookbook.
