Free Online Recipes
|

Sign Up login
 
 

Cream Cheese Buttercream Frosting Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Cream Cheese Buttercream Frosting

Category   Sauces
Sub Category   None

Ingredients
1/2 cup butter, room temp
1 8oz Cream Cheese, room temp
1 tsp vanilla
1/3 cup Heavy Whipping Cream
1 lb powdered sugar
1 teaspoon Red Food Coloring
 

Instructions
In a medium bowl, add cream cheese and butter, whip till light and creamy, about 3 minutes. Add liquids and blend. Slowly add powdered sugar while mixing. At this point you may need to add more powdered sugar. You are trying to achieve a medium stiff consistency. Whip for several minutes.


Originally Submitted
3/9/2012





0 Out of 5 from 0 reviews

You can add this Cream Cheese Buttercream Frosting recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.