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Peanut Butter Eggs with Crispies
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Desserts - Breads
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None
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Ingredients |
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1- 18oz jar creamy peanut butter
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1 lb 10X sugar
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1/2 c margarine, melted (1 stick)
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2 1/2 c Rice crispies
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creamy chocolate (Wilbur or Symphony)
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Instructions |
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Mix peanut butter, sugar and margarine together until blended, then incorporate the crispies.
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Roll and refrigerate until well chilled.
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Melt chocolate and coat each egg.
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Originally Submitted
3/10/2012
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